TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

brine tank [3 records]

Record 1 2011-11-10

English

Subject field(s)
  • Seafood and Freshwater Food (Food Industries)
  • Food Industries

French

Domaine(s)
  • Produits de mer et d'eau douce (Industr. alim.)
  • Industrie de l'alimentation
DEF

Bac en matériau plastique ou en acier inoxydable dans lequel les produits sont recouverts de saumure ou de sel.

OBS

Terme(s) normalisé(s) par le Comité de normalisation de la terminologie des pêches commerciales.

Spanish

Save record 1

Record 2 2011-09-08

English

Subject field(s)
  • Materials Storage Equipment
  • Wastewater Treatment
OBS

brine tank: term officially approved by the Lexicon Project Committee (New Brunswick).

French

Domaine(s)
  • Matériel de stockage
  • Traitement des eaux usées
OBS

bac à saumure : terme uniformisé par le Comité du projet de lexiques (Nouveau-Brunswick).

Spanish

Save record 2

Record 3 1986-03-19

English

Subject field(s)
  • Cheese and Dairy Products

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie

Spanish

Save record 3

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: